All-purpose tapioca starch

Produced on modern technological lines with only one simple ingredient, Meizan All-purpose Tapioca Starch is the key ingredient for your favorite dessert, Asian cuisine or not. Use Meizan All-purpose Tapioca Starch for a naturally sweet flavour, extremely smooth texture that dissolves easily in water and improves dough elasticity during kneading.
PACKING
  • 400g x 12 packs/ carton
  • 1kg x 10 packs/ carton
  • 10kg/ pouch
Ingredients
Tapioca starch (100%)
Usage
  • 1
    Often found in Asian dessert recipes, Meizan All-purpose Tapioca Starch is indispensable for a variety of dimsum skins, milk tea pearls and traditional cakes: from the steamed layer, tapioca dumplings, sticky rice, to phu the (xu xe) cake and so on.
  • 2
    Meizan All-purpose Tapioca Starch can also be used to thicken both sweet and savory soups, different types of sauces or to increase the crunchiness of fish cakes, spring rolls, beef balls, fish balls, and sausages.

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